{"id":314,"date":"2023-06-06T12:00:51","date_gmt":"2023-06-06T10:00:51","guid":{"rendered":"https:\/\/www.bakenews.it\/?p=314"},"modified":"2023-06-06T12:00:51","modified_gmt":"2023-06-06T10:00:51","slug":"noto-dolcificante-distrugge-dna-e-intestino-lallarme-dei-ricercatori-usa","status":"publish","type":"post","link":"https:\/\/newsvirali.it\/fr\/2023\/06\/06\/un-edulcorant-bien-connu-detruit-ladn-et-les-intestins-salarment-des-chercheurs-americains\/","title":{"rendered":"Un \u00e9dulcorant connu d\u00e9truit l'ADN et les intestins : pr\u00e9viennent des chercheurs am\u00e9ricains"},"content":{"rendered":"

L'\u00e9dulcorant artificiel sucralose (commercialis\u00e9 sous le nom de Splenda) est largement utilis\u00e9 et trouv\u00e9 dans des produits tels que les sodas light et le chewing-gum. Selon une nouvelle \u00e9tude, cela pourrait endommager l\u2019ADN des cellules. \u00c9tant donn\u00e9 que l\u2019ADN contient le code g\u00e9n\u00e9tique qui contr\u00f4le la croissance et le maintien de notre corps, il s\u2019agit d\u2019un probl\u00e8me grave qui pourrait entra\u00eener de multiples probl\u00e8mes de sant\u00e9.<\/p>\n

Les pr\u00e9occupations des chercheurs sont si importantes qu'ils demandent d\u00e9sormais aux agences de normes alimentaires de revoir la s\u00e9curit\u00e9 et le statut r\u00e9glementaire du substitut du sucre. Le terme technique d\u00e9signant quelque chose qui brise l'ADN de cette mani\u00e8re est g\u00e9notoxique, et l'\u00e9tude a port\u00e9 sp\u00e9cifiquement sur le sucralose-6-ac\u00e9tate : ce compos\u00e9 chimique est produit lorsque le sucralose est ing\u00e9r\u00e9 et m\u00e9tabolis\u00e9 dans l'organisme, comme indiqu\u00e9 dans une \u00e9tude de 2018 sur des rats.<\/p>\n

"Pour mettre cela en contexte, l'Autorit\u00e9 europ\u00e9enne de s\u00e9curit\u00e9 des aliments fixe un seuil de pr\u00e9occupation toxicologique pour toutes les substances g\u00e9notoxiques de 0,15 microgrammes par personne et par jour", explique Susan Schiffman, ing\u00e9nieure biom\u00e9dicale de l'Universit\u00e9 d'\u00c9tat de Caroline du Nord.
\n\u00ab Nos travaux sugg\u00e8rent que des traces de sucralose-6-ac\u00e9tate dans une seule boisson quotidienne sucr\u00e9e au sucralose d\u00e9passent ce seuil. Et cela ne prend m\u00eame pas en compte la quantit\u00e9 de sucralose-6-ac\u00e9tate produite sous forme de m\u00e9tabolites apr\u00e8s que les gens consomment du sucralose. \u00bb<\/p>\n

En d\u2019autres termes, le sucralose-6-ac\u00e9tate est d\u00e9j\u00e0 pr\u00e9sent dans ces boissons avant qu\u2019elles ne soient ing\u00e9r\u00e9es, mais une plus grande quantit\u00e9 est produite dans notre estomac. Le sucralose est en fait fabriqu\u00e9 \u00e0 partir d\u2019une version optimis\u00e9e du sucralose-6-ac\u00e9tate, synth\u00e9tis\u00e9 \u00e0 partir du sucre saccharose.<\/p>\n

Dans l\u2019\u00e9tude, les chercheurs ont effectu\u00e9 une s\u00e9rie de tests en laboratoire sur des cellules sanguines humaines et des tissus de la paroi intestinale pour d\u00e9terminer la r\u00e9action au sucralose et au compos\u00e9 sucralose-6-ac\u00e9tate. Des tests sur l'activit\u00e9 g\u00e9n\u00e9tique des cellules intestinales ont \u00e9galement \u00e9t\u00e9 effectu\u00e9s, tous utilisant des proc\u00e9dures de test standardis\u00e9es pour d\u00e9tecter les dommages \u00e0 l'ADN.<\/p>\n

Les tests ont confirm\u00e9 des m\u00e9canismes g\u00e9notoxiques et clastog\u00e8nes (cassures de brins d\u2019ADN), ainsi qu\u2019une augmentation de l\u2019expression de g\u00e8nes li\u00e9s \u00e0 l\u2019inflammation, au stress oxydatif et au cancer. De plus, la muqueuse intestinale a \u00e9galement \u00e9t\u00e9 endommag\u00e9e.
\n"Nous avons constat\u00e9 que les deux produits chimiques [saccharose et sucralose-6-ac\u00e9tate] provoquent des fuites intestinales", explique Schiffman. \u00ab Fondamentalement, ils rendent la paroi intestinale plus perm\u00e9able. Les produits chimiques endommagent les \u00ab jonctions serr\u00e9es \u00bb ou interfaces o\u00f9 les cellules de la paroi intestinale se connectent les unes aux autres. Un intestin qui fuit signifie que des aliments partiellement dig\u00e9r\u00e9s et des toxines peuvent p\u00e9n\u00e9trer dans la circulation sanguine. La maladie peut \u00eatre caus\u00e9e de plusieurs mani\u00e8res et avoir des impacts ult\u00e9rieurs sur de nombreuses parties diff\u00e9rentes du corps.<\/p>\n

Les chercheurs \u00e0 l\u2019origine de la nouvelle \u00e9tude avertissent que les gens devraient d\u00e9sormais arr\u00eater de prendre du sucralose et consommer tout ce qui en contient. L'approbation r\u00e9glementaire avait d\u00e9j\u00e0 \u00e9t\u00e9 accord\u00e9e \u00e0 l'\u00e9dulcorant sur la base de recherches montrant qu'il traversait l'organisme sans modification, des conclusions qui sont d\u00e9sormais contredites par des \u00e9tudes plus r\u00e9centes.<\/p>\n

L\u2019approbation r\u00e9glementaire devra peut-\u00eatre maintenant \u00eatre revue. Des recherches plus approfondies pourraient examiner de plus pr\u00e8s les impacts potentiellement dangereux sur la sant\u00e9 de l'exposition au sucralose-6-ac\u00e9tate, sugg\u00e8rent les chercheurs. "Ces travaux soul\u00e8vent un certain nombre d'inqui\u00e9tudes quant aux effets potentiels sur la sant\u00e9 associ\u00e9s au sucralose et \u00e0 ses m\u00e9tabolites", explique Schiffman. \u00ab Il est temps de revoir la s\u00e9curit\u00e9 et le statut r\u00e9glementaire du sucralose, car les preuves s\u2019accumulent montrant qu\u2019il pr\u00e9sente des risques importants. \u00bb Vous trouverez ici la recherche publi\u00e9e dans le Journal of Toxicology and Environmental Health, partie B.<\/a><\/p>\n
Suivez-nous \u00e9galement sur Google News : Cliquez ici<\/a><\/b>","protected":false},"excerpt":{"rendered":"

L'\u00e9dulcorant artificiel sucralose (commercialis\u00e9 sous le nom de Splenda) est largement utilis\u00e9 et trouv\u00e9 dans des produits tels que les sodas light et les gommes [\u2026]<\/p>","protected":false},"author":2,"featured_media":315,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"MSN_Categories":"Uncategorized","MSN_Publish_Option":false,"MSN_Is_Local_News":false,"MSN_Is_AIAC_Included":"Empty","MSN_Location":"[]","MSN_Add_Feature_Img_On_Top_Of_Post":false,"MSN_Has_Custom_Author":false,"MSN_Custom_Author":"","MSN_Has_Custom_Canonical_Url":false,"MSN_Custom_Canonical_Url":"","footnotes":""},"categories":[9],"tags":[],"class_list":["post-314","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mondo"],"acf":[],"yoast_head":"\nNoto dolcificante distrugge Dna e intestino: l'allarme dei ricercatori Usa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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